As a follow-up to my last post on French sweets, today's post is again, of few words and many visuals of savory treasures spotted and enjoyed on our recent trip.
Bread, wonderful bread.
A whole pig roasting over vegetables.
Incredible French cheeses.
Escargot in the window and
delicious escargot on my table.
Superb steak tartare.
Stunningly beautiful Foie Gras.
The foods of France never disappointed us on this trip. From the charming village restaurants of the Normandy region to the cafes and culinary shops of Paris, everything we tried was incredible. We did our best to try foods that were unique to the region as well as "specialities of the house". I failed to take photos of many of our meals but I will tell you that presentations are equally as important as taste. When you combine a perfect presentation with amazing flavors it is a true French experience!
(Updating our French shipment... tracking shows our loot is very close!)
Happy Treasure Hunting!